Staley Sednaoui has been educating people about health and nutrition since 2009. Her own health crisis in 2006 led her to Dr Mark Hyman at the UltraWellness Center in Lenox, MA.
Since 2007, Dr. Afrouz has been helping patients with their health problems. Practicing as a licensed board-certified Naturopathic doctorspecializing in integrative functional medicine for women, she finds the root cause for hormonal imbalances, thyroid disorders, stress, weight or digestive issues, fatigue, depression and anxiety.
Dr. Kara Fitzgerald received her doctorate of naturopathic medicine from National College of Natural Medicine in Portland, Oregon. Visitors find the clinic setting to be beautiful, centering and relaxing.
Gluten Free School is a dedicated teaching gluten-sensitive women simple, savvy and empowering steps to get healthy.
Mark Hyman, MD, believes that we all deserve a life of vitality—and that we have the potential to create it for ourselves. That’s why he is dedicated to tackling the root causes of chronic disease by harnessing the power of Functional Medicine to transform healthcare.
Welcome life enthusiasts! I’m so excited that you are joining me on my journey through the amazing world of health, food, entrepreneurship, self growth, and endless love. As a young entrepreneur, business owner, and health fanatic, I am here to share my life hacks, musings, and resources with you.
Dr. Jill is Your Functional Medicine Expert! She uses functional medicine help you find answers to the cause of your illness and the nutritional and biochemical imbalances that may be making you feel ill.
Hi. My name is Samantha Barrionuevo and I am a certified personal trainer, certified strength and conditioning coach and I also have a specialty certification in pre and post natal fitness. I love helping people get fit, lose weight, and look better.
Sherry Strong is a Food Philosopher and Nutritional Strategist. She is a Chef, Nutritionist, the Curator & Co-Founder of the World Wellness Project, former; Victorian Chair of Nutrition Australia, Melbourne President of Slow Food, TEDxTokyo 2009 speaker and was a highly commended faculty member of the Institute of Holistic Nutrition, Vancouver Campus.
We are the MONDAY MORNING COOKING CLUB. The six of us have been cooking together every Monday morning since 2006. We think of ourselves as our own little melting pot, which is reflected in the heart-warming and gorgeous book we have created. We all live in Sydney, Australia, but come from different backgrounds.